Vinho Verde DOC made from carefully selected grapes from the Loureiro, Arinto and Avesso varieties. It’s a fresh and exuberant wine with a citrus color. Aroma rich in floral notes and citrus fruits. In the mouth reinforces its aromatic profile. Excellent with appetizers, fish, salads and white meats.
Vinho Verde DOC made from carefully selected grapes from the Vinhão variety. It’s an intense and refreshing wine that displays a dark red color with purple tones. Aroma rich in notes of forest fruits. In the mouth reinforces its fruity profile. Excellent with traditional dishes.
Vinho Verde DOC made from carefully selected grapes from the Arinto variety. This is a delicate and refreshing wine with a citrus color. Aroma rich in notes of citrus fruit and passion fruit. In the mouth it’s very aromatic and fruity. Excellent with appetizers, fish or salads.
A Regional Minho wine made exclusively from carefully selected grapes from the Sauvignon Blanc variety. It’s a complete and mineral wine.
A Regional Minho wine made exclusively from carefully selected grapes from the Avesso and Arinto varieties. This wine ferments with the films giving it structure and robustness. It has a golden color, intense nose and structured mouth. Pairs with appetizers, fish, seafood, salads, roasts or white meats.
Regional Minho wine made from carefully selected grapes from the Chardonnay and Sauvignon Blanc varieties. It’s a fresh and structured wine with a citrus color. Aroma rich in notes of tropical fruits and vanilla typical of the barrel aging. In the mouth it’s fruity with a touch of spices.
Sparkling Vinho Verde DOC made from carefully selected grapes. It’s a fresh and structured sparkling wine that shows a citrus color. Fruity aroma, reminiscent of citrus and white-fleshed fruits with hints of brioche. In the mouth reveals a balanced acidity, smooth and creamy with great persistence.
This sparkling wine was made to honour our founder: Arlindo Correia. A man of character and robustness, just like this wine, made using the traditional method and aged on its lees for 24 months from carefully selected Chardonnay grapes.
